| Source | Shea tree (Vitellaria paradoxa) |
| Shape | Oval to round |
| Size | 1 to 2 inches (2.5 to 5 cm) |
| Color | Greenish-brown to dark brown |
| Shell Type | Hard, woody outer shell |
| Inner Seed | Contains high fat content |
| Oil Content | 45-50% fat by weight |
| Nutritional Value | Rich in vitamins A, E, and essential fatty acids |
| Harvesting Method | Manual collection after fruit falls |
| Uses | Food, cosmetics, and medicinal applications |